食物英語作文

時(shí)間:2022-10-25 20:52:38 英語作文 我要投稿

實(shí)用的食物英語作文匯總五篇

  在平平淡淡的日常中,許多人都有過寫作文的經(jīng)歷,對(duì)作文都不陌生吧,借助作文人們可以反映客觀事物、表達(dá)思想感情、傳遞知識(shí)信息。寫起作文來就毫無頭緒?下面是小編收集整理的食物英語作文5篇,歡迎大家分享。

實(shí)用的食物英語作文匯總五篇

食物英語作文 篇1

  My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.

  Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.

  The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I don't want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! I'd rather be a greedy ghost, and I'd like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!

  How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!

食物英語作文 篇2

  Fish is my favorite food.

  I don't know why I like to eat it. I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it. What's more, I don't care what kind of fish or what kind of cooking style, I like all of them without reasons. Everytime my mother cook fish, I will eat much more than usual. So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.

食物英語作文 篇3

  As is known to all waste on campus has become a more and more serious problem. We can easily see many students dump a lot of food in the garbage can. Stone students spend thousands of yuan buying fashionable clothes and so on.

  The negative effects of waste can be shown in the following aspects. In the first place it makes stone students dependent on their parents for money which is harmful to their development. If they don't learn to support themselves they will be "useless people" when they graduate. In the second place it is not easy for our parents to arrange for our schooling. Last but not the least important there is no denying the fact that our country is still poor. There are many people who cannot go to university and many poor people still need our help.

  As far as I am concerned I should set a good example to reduce waste on campus. First of all I will refrain from wasting anything from food to stationery. What's more I'm determined to call on more school nates to fight against waste. Only through these measures can we hope to reduce waste on campus.

  【翻譯】

  眾所周知校園浪費(fèi)已成為一個(gè)越來越嚴(yán)重的問題。我們可以很容易地看到許多學(xué)生把大量的食物在垃圾桶里。石頭學(xué)生花幾千元買時(shí)髦的衣服等等。

  浪費(fèi)的.負(fù)面影響可以體現(xiàn)在以下方面。首先它使石頭學(xué)生依賴他們的父母要錢這是有害于他們的發(fā)展。如果他們不學(xué)會(huì)養(yǎng)活自己他們將“無用的人”當(dāng)他們畢業(yè)。第二我們的父母不容易安排我們上學(xué)。最后但并非最不重要不可否認(rèn)的事實(shí)我們的國家依然貧窮。有很多人不能上大學(xué)許多窮人仍然需要我們的幫助。

  就我而言我應(yīng)該樹立一個(gè)好的榜樣來減少校園浪費(fèi)。首先我將避免浪費(fèi)任何東西從食品到文具。更重要的是我決心呼吁更多的學(xué)校上丘反對(duì)浪費(fèi)。只有通過這些措施我們才有希望減少校園浪費(fèi)。

食物英語作文 篇4

  Do you know what this is? Guess! Its colour is yellow. It’s long and thin. It looks like a small boat and crescent. Oh, it is a banana. Do you know what that is? Guess again! Its colour is orange. It’s round. It looks like a small ball and a small lantern. Oh, it is an orange. I like then a lot. I like ice-creams. I like to chew gum. Chocolates and candies are yummy. I like them very much.

  How about you? What’s your favourite food?

  你知道這是什么嗎?猜一猜!它的顏色是黃色的。它又細(xì)又長。它看起來像一艘小船和一彎新月。哦,那是一只香蕉。你知道那是什么嗎?再猜一猜!它的'顏色是橙色。它是圓的。它看起來像一個(gè)小球和一個(gè)小燈籠。哦,它是一個(gè)桔子。我喜歡很多。我喜歡冰淇淋。我喜歡嚼口香糖。巧克力和糖果很好吃。我非常喜歡它們。

  你呢?你最喜歡的食物是什么?

食物英語作文 篇5

  Tofu is a very common food, but in the hands of the Hakka people, it turns into a famous Chinese food. I was born in Zhuhai, but it was a native Hakka, and that was why I had a better understanding of the delicacies of the Hakka food.

  The delicacy of Hakka stuffed tofu, pickled Braised Pork and Salt Baked Chicken "and" Hakka delicacy "three kings", as long as there are places where Hakka people will have these three dishes. For Hakka people, they are both snacks and meals used to entertain guests at the banquet. My favorite thing is to make tofu.

  The ancient town of Meizhou, there are "off", "South Central Plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of Hakka cuisine. The size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, Sheng in chicken soup simmered inside the cooker until fragrant. This is the Hakka people who came to Meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.

  The tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. I think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. To be a success.

  The brewed bean curd belongs to the Cantonese cuisine. The basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. The brewed bean curd is not only tasty, but also easy to do. There are only four steps.

  First, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. Put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded Sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish Sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.

  It's very simple! It is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.

  This is the food I can't forget all the time - brew bean curd。

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